Bacchus is a German white grape variety that is perhaps most notable for the production in England of crisp white wines, showing grapey, elder flower and citrus characters.
"Read full article in November/December 2019 issue"
Neuburger is a white Austrian wine grape. The grape is a crossing of Roter Veltliner and Sylvaner. As varietal, it generally produces full bodied wines.
"Read full article in September/October 2019 issue"
Muscat Rose à Petits Grains is a wine grape for white wine that is a member of the Muscat family of Vitis vinifera. Its name comes from its characteristic small berry size
and tight clusters, and from its skin colour. It’s a variation of the more common Muscat Blanc à Petits Grains with a pinkish colour. Muscat Rouge à Petits Grains is a further variation with deeper skin colour.
"Read full article in July/August 2019 issue"
Sylvaner or Silvaner is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner. While the Alsatian versions have primarily been considered simpler wines, it was recently (2006) included among the varieties that can be used to produce Alsace Grand Cru wine together with the four ‘noble grapes’ of Alsace, although only in one vineyard, Zotzenberg.
"Read full article in May/June 2019 issue"
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